“Three Zahida team members share laughter and camaraderie on a yellow restaurant sofa, embodying warmth and connection.”

If you’ve ever opened a Pakistani or Indian menu and wondered, “What’s the difference between a curry, a karahi, and a korma?” — you’re not alone.

At Zahida, we hear this question from curious guests all the time. So let’s break it down in a way that’s easy to understand — and maybe even help you pick your next favorite dish.