Butter Chicken and Chicken Tikka Masala are often confused, but they’re quite different. Butter Chicken is creamy, buttery, and mild with a silky sauce, while Chicken Tikka Masala is spicier, tangier, and more robust. At Zahida in Copenhagen, we proudly serve Butter Chicken — a comforting favourite made with halal chicken and our signature tomato-butter-cream sauce.

Curious if Indian food is healthy? Learn about vegan, vegetarian, gluten-free, and allergy-conscious dishes at Zahida—Copenhagen's modern Indian-Pakistani restaurant.

Interior view of Zahida Copenhagen’s restaurant, featuring elegant wooden floors, black chairs, a yellow velvet bench, turquoise hanging lamps, and a stunning cherry blossom installation across the ceiling. Contemporary artwork, including playful Mona Lisa portraits, adds a modern touch to the cozy, sophisticated space.