Menus
Must be ordered by the whole table
Tasting Menu
9 Servings, 3 courses
450 per person
Add dessert +45
Classic
Pani Puri
red daal, tamarind water
Mirch Paneer
chili glaze, szechuan sauce
Kale-Burrata Chaat
Mango reduction, mint coriander chutney
Grilled Kerala Prawn
coconut sauce
Masala Striploin
vierge sauce
Charred Bhutta
corn ribs, tandoori spices
Murgh Makhani
signature butter chicken
Ginger & Garlic Naan
garlic-ginger butter flatbread
Jeera & Haldi Rice
cumin, tumeric, basmati Rice
vegetarian & Vegan
Pani Puri
red daal, tamarind water
Mirch Paneer/Tofu
chili glaze, szechuan sauce
Kale-Burrata Chaat
Mango reduction, mint coriander chutney
Grilled King mushrooms
coconut sauce
Masala Celeriac Steak
vierge sauce
Charred Bhutta
corn ribs, tandoori spices
Sabzi Tarkari
okra, gobi, aubergine masala
Ginger & Garlic Naan
garlic-ginger butter flatbread
Jeera & Haldi Rice
cumin, tumeric, basmati Rice
Drinks Pairings
3 Servings
Wine
295 dkk per person
Cocktail
295 dkk per person
Non-Alcoholic
275 dkk per person
À LA CARTE
Jackfruit Pakora 105
house-spiced yogurt, honey
Mirch Tofu 105
chili glaze, szechuan sauce
Mirch Paneer 115
chili glaze, szechuan sauce
Pani Puri 105
red daal, tamarind water
Grilled Kerala Prawn 135
shell on tiger prawns, coconut sauce
Grilled king mushrooms 125
king mushroom, coconut sauce
Masala Fries 105
signature seasoning, parmesan, confit aioli
Murgh makhani 245
siganature butter chicken
Masala Striploin 350
vierge sauce
masala Celeriac steak 245
vierge sauce
Sabzi Tarkari. 245
cauliflower, okra, aubergine, masala sauce
SIDES
Papadums 45
Tomato chutney
Charred Bhutta 85
corn ribs, tandoori spices
Garlic & Ginger naan 45
garlic-ginger butter flatbread
naan 45
flatbread
Jeera & Haldi Rice 45
tumeric, cumin, basmati rice
SWEETS
Mango Kulfi 85
condensed ,milk, mango, pistachio
Ube Panna Cotta 85
ube jam, roasted coconut, macapuni
